Employee Productivity
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How effective task management drives positive company culture
We’re taking a step back to explore why (and how) effective task management is so critical to the success of retailers – and their company culture.
A guide to improving restaurant operations with effective task management
It’s time for foodservice operators to re-think their approach to task management to improve and align their restaurant operations. Here’s everything you need to know.
A guide to retail task management
As the industry evolves, retailers need to re-think their approach to task management. Learn more in our guide to digital task management.
7 tactics for driving retail team performance
Driving retail team performance starts with preparedness, communication, and community. Here are a few tactics to help you make this happen.
How to drive brand advocacy in frontline workers (hint: the answer isn’t hiring bonuses!)
The secret to driving discretionary effort? Brand advocacy. Here’s how to turn your frontline into advocates (no hiring bonuses required!).
Driving discretionary effort in frontline workers
Nudge COO Jordan Ekers on tapping into the magical world of discretionary effort in three simple steps.
How the ADKAR model can prepare your frontline staff for your next launch
How the ADKAR model can help you ensure your staff is prepared for your next product launches, promos, or organizational change.
6 ways to foster high-performing teams
Experts from Staples Canada, Mastermind Toys, and Nudge weigh in on high performing teams – the leaders that inspire them, the benefits of investing in them, and tips for fostering them.
5 Reasons poor workforce readiness will cost your product launch
Here’s the real price of unprepared staff – and how focusing on workforce readiness can deliver a major ROI.
How to engage and motivate your frontline employees
In North America, frontline retail and food service jobs are among the largest occupational groups, with more than 27 million workers. By 2025, Millennials will make up the vast majority (75%) of this workforce, with a majority working in retail, foodservice, and...